Not only are we cutting out all processed foods but we are eating 5 meals a day, upping water intake and only eating certain things at certain times. A majority
of our food will be vegetarian with protein coming from different sources (unless you're my husband who informed me there is no way in hell that he is giving up red meat). I'll have to remake over all our recipes with our new food that we're adding into our diet. The more I researched it the more I found that there is a healthy, organic alternative to just about everything!
Since we are adjusting so much in our lives it only makes sense that the way my blog posts are laid out is adjusted also :) Not only will I be telling you all the nutritional info but what meal it should be eaten for and alternatives that will change what meal you can have it for (If you're confused it'll make more sense when you see it.)
Why the lifestyle change?
The benefits to eating whole and natural foods are plentiful. Research shows that eating fresh fruits and vegetables can aid in the prevention and control of weight gain, which can lead to a host of chronic diseases. Check out this chart from the American Heart Association:
Overweight & Obesity - 2013 Statistical Fact Sheet
Adults
Among Americans age 20 and older, 154.7 million are overweight or obese (BMI of 25.0 kg/m2 and higher):
Among Americans age 20 and older, 154.7 million are overweight or obese (BMI of 25.0 kg/m2 and higher):
- 79.9 million men.
- 74.8 million women.
- 74.8 million women.
-
Of these, 78.4 million
are obese (BMI of 30.0
kg/m2 and higher):
- 36.8 million men.
- 41.6 million women.
-
Among Americans age
20 and older, the fol-
lowing are overweight
or obese (BMI of 25.0
and higher):
- For non-Hispanic whites, 73.1 per- cent of men and 60.2 percent of women.
- For non-Hispanic blacks, 68.7 per- cent of men and 79.9 percent of women.
- For Mexican Americans, 81.3 percent of men and 78.2 percent of women.
Of these, the following are obese (BMI of 30.0 and higher):
- For non-Hispanic whites, 33.8 percent of men and 32.5 percent of women. - For non-Hispanic blacks, 37.9 percent of men and 53.9 percent of women. - For Mexican Americans, 36.0 percent of men and 44.8 percent of women.
Costs
Of these, the following are obese (BMI of 30.0 and higher):
- For non-Hispanic whites, 33.8 percent of men and 32.5 percent of women. - For non-Hispanic blacks, 37.9 percent of men and 53.9 percent of women. - For Mexican Americans, 36.0 percent of men and 44.8 percent of women.
Costs
-
The total excess cost related to the current prevalence of adolescent overweight and obesity is estimat-
ed to be $254 billion ($208 billion in lost productivity secondary to premature morbidity and mortality
and $46 billion in direct medical costs).
-
If current trends in the growth of obesity continue, total healthcare costs attributable to obesity could
reach $861 to $957 billion by 2030, which would account for 16% to 18% of US health expenditures.
WHEN to eat and WHAT to eat:
I'm going to do a simple layout of the meals so you can come up with your own recipes and share with all of us! If you're confused just ask! I'm more than willing to help you understand so you can apply this to your own life.
When you wake up- Get your metabolism going with a 30 minute walk or clean your house as quick as you can! This will help you burn additional calories all day long!
After your morning metabolism boost- Breakfast time or Meal 1 (M1). This is the meal that will kick start your day! This is the time to eat fruits and healthy carbs because the energy will be used quickly instead of stored. Try protein pancakes! (I'll have a new recipe for my protein pancakes in the next couple days and it's awesome!)
Midmorning Snack- Meal 2 (M2) This is where you will keep your metabolism going with a raw bar, juice (that you juiced or 100% fruits and veggies) Fruits, veggies whole grains and dairy! They will keep your energy up and keep you going!
Lunch- Meal 3 (M3) This is when you'll shift your energy and focus on lean proteins and healthy fats. This is also the last meal for fruits and carbs because your body will still burn them off. Start working in more veggies. Especially if you haven't had any all morning. Dark greens will keep you full and help the craving for starchy foods with excess fats.
Afternoon Snack- Meal 4 (M4) No more carbs, fruits or dairy! All carbs should come from veggies, swap beans for your protein source. You'll need protein to get through your afternoon workout!
Afternoon Weight lifting- Now is when you should have the most energy for the day. Try to get in a full body workout wether it's with weights, a dvd or youtube videos, just get it in!
Dinner- Meal 5 (M5) Think lean, clean and green! You need lean protein the most now to refuel your muscles after your afternoon workout and the days activities. Add loads of green veggies to burn fat while you sleep and keep you full until bed!
M1-
Veggies- choose up to 1/2 cup of veggies if you choose. UNLIMITED GREEN VEGGIES
Healthy Carbs- 1 piece OR 1/4 cp of fruit OR 1/4 cp grains OR 1/4 cup legumes
Lean Protein- 1-2 Servings of lean protein OR combine 1/4 cp legumes and 1/4 cp grains for a complete protein
Good Fats- Keep any fats to a minimum. These will naturally occur from the other food groups for this meal.
M2-
Veggies- choose up to 1/2 cup of veggies if you choose. UNLIMITED GREEN VEGGIES
Healthy Carbs- 1 piece OR 1/4 cp of fruit OR 1/4 cp grains OR 1/4 cup legumes
Lean Protein- 1 Servings of lean protein OR combine 1/4 cp legumes and 1/4 cp grains for a complete protein
Good Fats- Keep any fats to a minimum. These will naturally occur from the other food groups for this meal.
M3-
Veggies- choose up to 1/2 cup of veggies if you choose. UNLIMITED GREEN VEGGIES
Healthy Carbs- 1 piece OR 1/4 cp of fruit OR 1/4 cp grains OR 1/4 cup legumes
Lean Protein- 1-2 Servings of lean protein OR combine 1/4 cp legumes, 2 tbs Nuts or seeds and 1/4 cp grains for a complete protein AVOID DAIRY
Good Fats- Choose 1-2 sources: 1/4 avocado, 2 TBS oils, 2 TBS nutbutter, 2 TBS Nuts or Seeds
M4-
Veggies- choose up to 1/2 cup of veggies if you choose. UNLIMITED GREEN VEGGIES AVOID STARCHES
Healthy Carbs- 1/4 cup legumes OR 1/4 cp Quinoa OR 1/4 cp Amaranth
Lean Protein- 1 Servings of lean protein OR combine 1/4 cp legumes and 2 tbs Nuts or seeds for a complete protein AVOID DAIRY
Good Fats- Choose 1 source: 1/4 avocado, 2 TBS oils, 2 TBS nutbutter, 2 TBS Nuts or Seeds
M5-
Veggies- choose up to 1/2 cup of veggies if you choose. UNLIMITED GREEN VEGGIES AVOID STARCHES
Healthy Carbs- 1/4 cup legumes OR 1/4 cp Quinoa OR 1/4 cp Amaranth
Lean Protein- 1-2 Servings of lean protein OR combine 1/4 cp legumes and 2 tbs Nuts or seeds for a complete protein AVOID DAIRY
Good Fats- Choose 1-2 sources: 1/4 avocado, 2 TBS oils, 2 TBS nutbutter, 2 TBS Nuts or Seeds
I hope that more families join this journey with is! Let's get healthy everyone!
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